Hamzah, Nursalam, Nurmi Nurmi, Mukhriani Mukhriani, and Asrul Ismail. 2019. “Karakter Indeks Pengembangan Gelatin Taut Silang Dengan Sukrosa Teroksidasi Dan Glutaraldehid”. Ad-Dawaa’ Journal of Pharmaceutical Sciences 2 (1). https://doi.org/10.24252/djps.v2i1.11520.