Analisis Flavonoid Total Akar Tabar Kedayan (Aristolochia foveolata Merr)

  • Siti Jubaidah Jubaidah Akademi farmasi samarinda
    (ID)
  • Henny Nurhasnawati Akademi Farmasi Samarinda

Abstract

The tabar kedayan (Aristolochia foveolata Merr) plant located in the Malinau district of East Kalimantan has considerable biological active prospects as antioxidant, antibacterial, antiamuba, anti-inflammatory, antihepatotoxic and antiviral. One of the secondary metabolites in this plant is the flavonoids that can be used as antioxidants.The aim of this research are to analyze total flavonoid content of root tabar kedayan in fractionation with various nonpolar, semipolar and polar solvents. The analysis used in the determination of total flavonoid content using spectrophotometric method. Data of analysis used standard curve method based on absorbance data and concentration of standard solution. The results of this study obtained the highest total flavonoid average on ethyl acetate fraction of 1,09%±0,03 then n-hexane fraction of 0,52%±0,05 and the smallest level of ethanol-water fraction of 0,40%±0,03.

Downloads

Download data is not yet available.

References

Bharathajothi P, Bhaaskaran TC. (2014). Phytochemical and Pharmacological Evaluations of Aristoloceach Li bracteolate Lam. Pealgia Reseach

Library Chang CH, Yang MH, Wen HM, Chern JC. 2002. Estimation of total flavonoid content in propolis by two complementary colorimetric methods. Journal of Food and Drug Analysis. Vol 10(3):178-182.https://scholar.google.com. Diakses tanggal : 2 Mei 2108

Fadillah A, Rahmadani A, Rijai L. (2017). Analisis Kadar Total Flavonoid dan Uji Aktivitas Antioksidan Ekstrak Daun Kelubut (Passiflora foetida L).Proceeding of the 5th Mulawarman Pharmacetical Confrences: 21-28. https://prosiding.farmasi.unmul.ac.id. Diakses tanggal : 5 Mei 218.

Jubaidah, S. Apriliana, A. Wijaya, H. (2015). Uji Bioaktivitas Ekstrak Akar Tabar Kedayan (Aristolochia foveolata Merr). Media Sains. 8 (II) : 69-75.

Liwun, N.M. (2009). Inventarisasi dan Identifikasi Tanaman Obat yang Digunakan Oleh Suku Dayak Lundayeh di Kecamatan Muntarang Kabupaten Malinau Kalimantan Timur.KTI Akademi Farmasi Samarinda. Samarinda.

Rohyami, Y. (2008). “Penentuan Kandungan Flavonoid dari Ekstrak Metanol Daging Buah Mahkota Dewa (Phaleria macrocarpa Scheff Boerl)”.Jurnal logika Vol 5(1) : 1-8.https://journal.uii.ac.id. Diakses tanggal : 6 Mei 2108.

Sarker, S.D., dan Nahar, L. (2009).Kimia Untuk Mahasiswa Farmasi Bahan. Kimia Organik, Alam dan Umum. Yogyakarta: Pustaka Pelajar : 521-524.

Soobrattee, V.S. Neergheen, A. Luximon-Ramma, O.I.Aruoma, O.T. Bahorun. (2005). Phenolics as potential antioxidant thera-peutic agents: mechanism and actions, Mutat. Res. Fundam. 579: 200–213.

Turisman, Ardini, P. Nofiani, R. (2012). Total Fenol Fraksi Etil Asetat Dari Buah Asam Kandis ( Garcinia dioca Blume). JKK, 1(II) : 45-48.https://jurnal.untan.ac.id. Diakses tanggal : 13 Mei 2018.

Utami, Wahyu., Da’i, Muhammad., dan Negara, D. W. K., (2008). “Uji Aktivitas Penangkap Radikal Bebas Fraksi Non Polar Ekstrak Etanol Daun Dewandaru (Eugenia uniflora L.) Dengan Metode DPPH (2, 2-diphenyl-1-picrylhidrazyl) Beserta Penetapan Kadar Fenol Dan Flavonoidnya”. Jurnal Farmasi Indonesia. 9(2): 71.https://media.nelti.com. Diakses tanggal : 15 Mei 2018.

Published
2018-12-24
How to Cite
Jubaidah, S. J., & Nurhasnawati, H. (2018). Analisis Flavonoid Total Akar Tabar Kedayan (Aristolochia foveolata Merr). Al-Kimia, 6(2), 135-140. https://doi.org/10.24252/al-kimia.v6i2.4996
Section
Article
Abstract viewed = 2147 times